Buffet Menu

Appetizers — Choice of Two

Chicken Tenders with Honey Mustard
Buffalo Wings with Blue Cheese
Cajun Style Calamari with Spicy Tomato Sauce

Mozzarella Sticks with Marinara
Zucchini Fritters with Balsamic Honey

Salads

Seasonal Tossed Greens or Caesar Salad

Mains — Choice of Four

Bacon-wrapped Chicken Breast with Creamy Scallion Sauce
Chicken Teriyaki
Sauteed Chicken Breast with Marsala Wine and Mushrooms
Cajun Chicken with Cucumber, Tomato and Pineapple

Carved Round Beef Stuffed with Scallions
Roast Pork with Sauerkraut
Swedish Meatballs
Homemade Shepherd's Pie

Baked Ziti with Tomato or Meat Sauce
Penne with Bacon, Spinach and Garlic Oil

Penne with Vodka sauce
Rigatone with Broccoli and Garlic Oil

Full Buffet with Open Bar

Call 212-674-1394 or email for pricing.